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Goatmeat Peppersoup
$130.00
Origin: Nigeria (enjoyed across regions)
Description
Goat Meat Pepper Soup is a bold and comforting Nigerian classic, cherished across the country for its warming spices and deeply flavorful broth. Slow-cooked with tender goat meat, aromatic peppers, and traditional pepper soup spices, this soup is light yet intensely satisfying, known for its soothing, almost medicinal warmth.
Main Ingredients
- Goat meat
- Pepper soup spice blend
- Peppers
-
Onions
- Dry/Fresh Herbs
- Traditional seasoning
Allergen Information
Prepared in a kitchen that handles fish, nuts, soy, and other allergens.
Dietary Preferences
- Gluten-free
- Dairy-free
- Keto-friendly
- Paleo-friendly
- High-protein
Heating Instructions
Reheat gently on the stovetop over low to medium heat to preserve the aroma of the spices. Microwave in short intervals, stirring lightly between heating.